Abstract
In this paper, a solution to monitor the location of humans during their activity in the agriculture sector with the aim to boost productivity and efficiency is provided. Our solution is based on map-matching methods, that are used to track the path spanned by a worker along a specific activity in an agriculture culture. Two different cultures are taken into consideration in this study — olives and vines. We leverage the symmetry of the geometry of these cultures into our solution and divide the problem three-fold — initially, we estimate a path of a worker along the fields, then we apply the map-matching to such path and finally, a post-processing method is applied to ensure local continuity of the sequence obtained from map-matching. The proposed methods are experimentally evaluated using synthetic and real data in the region of Mirandela, Portugal. Evaluation metrics show that results for synthetic data are robust under several sampling periods, while for real-world data, results for the vine culture are on par with synthetic, and for the olive culture performance is reduced. © 2023 Elsevier B.V.

Abstract
In this paper, a solution to monitor the location of humans during their activity in the agriculture sector with the aim to boost productivity and efficiency is provided. Our solution is based on map-matching methods, that are used to track the path spanned by a worker along a specific activity in an agriculture culture. Two different cultures are taken into consideration in this study olives and vines. We leverage the symmetry of the geometry of these cultures into our solution and divide the problem three-fold initially, we estimate a path of a worker along the fields, then we apply the map-matching to such path and finally, a post-processing method is applied to ensure local continuity of the sequence obtained from map-matching. The proposed methods are experimentally evaluated using synthetic and real data in the region of Mirandela, Portugal. Evaluation metrics show that results for synthetic data are robust under several sampling periods, while for real-world data, results for the vine culture are on par with synthetic, and for the olive culture performance is reduced.

Abstract
The advantages of Virtual Reality (VR) over traditional training, together with the development of VR technology, have contributed to an increase in the body of literature on training professionals with VR. However, there is a gap in the literature concerning the comparison of training in a Virtual Environment (VE) with the same training in a Real Environment (RE), which would contribute to a better understanding of the capabilities of VR in training. This paper presents a study with firefighters (N = 12) where the effect of a firefighter training exercise in a VE was evaluated and compared to that of the same exercise in a RE. The effect of environments was evaluated using psychophysiological measures by evaluating the perception of stress and fatigue, transfer of knowledge, sense of presence, cybersickness, and the actual stress measured through participants' Heart Rate Variability (HRV). The results showed a similar perception of stress and fatigue between the two environments; a positive, although not significant, effect of the VE on the transfer of knowledge; the display of moderately high presence values in the VE; the ability of the VE not to cause symptoms of cybersickness; and finally, obtaining signs of stress in participants' HRV in the RE and, to a lesser extent, signs of stress in the VE. Although the effect of the VE was shown to be non-comparable to that of the RE, the authors consider the results encouraging and discuss some key factors that should be addressed in the future to improve the results of the training VE.

Abstract
Agriculture work is physically demanding and the sector workers have a high incidence of musculoskeletal disorders. The shift to Agriculture 5.0 and the advancement of precision agriculture have involved the digitalization of this industry, but tend to marginalise the workers, though they are still essential to more thorough tasks that cannot be automated. In order to tackle the necessity to support the monitoring of agriculture workers, we developed quantification algorithms, incorporated in a mobile application, which calculate metrics based on the signals gathered by wearable sensors. Our proximity to the Douro region lead us to focus on metrics that could be more meaningful for viniculture, namely the quantification of trunk inclinations and shear cuts, very common in this production. The developed algorithms showed an error of 1.36 degrees for the calculus of inclination and 2.43 cuts for the prediction of cuts when tested with on-field data. These results suggest that the created system has the viability to be used by agricultures and give reliable feedback on their workers.

Abstract
Wearable Health Devices (WHDs) are increasingly becoming an integral part of daily life and significantly contributing to self-monitoring in healthcare. WHDs have a wide range of applications, ranging from sports to clinical settings, where the monitoring of cardiovascular health, particularly through ECG, plays a crucial role. This study introduces a unique WHD called VitalSticker, which exhibits distinctive features such as having a comfortable tiny patch form-factor to be attached to the chest, collecting multiple vital signs with medical-grade quality (ECG, respiration, temperature and actigraphy) and seamlessly sending data to a companion app. This paper encompasses a detailed description of the hardware, firmware, and case design of the WHD. A study was conducted to assess the quality of the ECG signal acquired by VitalSticker, comparing it with the signal obtained from a CE medical-grade certified ambulatory device. The results demonstrate that our VitalSticker achieves similar medicalgrade quality when compared to the reference device, surpassing its counterpart in several specifications. Furthermore, this study presents the successful implementation of an ECG baseline wander correction filter that runs on the tiny on-board wearable microcontroller without introducing any artifacts into the ECG signal, reducing the need for further processing for this outside the wearable patch.