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Purpose This paper investigates the effect of the fit between supply and demand uncertainty (SDU) and supply chain responsiveness (SCR) (SC fit) on business and innovation performance in Brazilian companies. Design/methodology/approach The study presented an analysis carried out on an empirical study based on a sample of 150 manufacturing companies. Business and innovation performance of companies with different types of SC fit ( high-high and low-low fits) and misfit (positive and negative) are compared and discussed. Findings The results indicated that SC fit had a positive effect on both business and innovation performance. Further analyses suggested that companies with SC fit present similar business performance, independent of the level of SDU that characterizes the environment where they compete, while companies in environments with higher levels of uncertainty tend to present superior innovation performance. Companies with positive and negative misfit present similar performance. Originality/value An analysis of the literature showed that there is no consensus when it comes to the definitions and measurements of SC fit. The paper investigates the effects of SC fit on business and innovation performance, while previous empirical studies have mainly addressed its impact on financial performance. Moreover, this study compares the effects of two types of fit and two types of misfit and assesses SC fit in Brazilian manufacturing companies, analyzing the context of an under-researched reality.

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This article proposes a new two-stage hybrid stochastic-information gap-decision theory (IGDT) based on the network-constrained unit commitment framework. The model is applied for the market clearing of joint energy and flexible ramping reserve in integrated heat- and power-based energy systems. The uncertainties of load demands and wind power generation are studied using the Monte Carlo simulation method and IGDT, respectively. The proposed model considers both risk-averse and risk-seeker strategies, which enables the independent system operator to provide flexible decisions in meeting system uncertainties in real-time dispatch. Moreover, the effect of feasible operating regions of the combined heat and power (CHP) plants on energy and flexible ramping reserve market and operation cost of the system is investigated. The proposed model is implemented on a test system to verify the effectiveness of the introduced two-stage hybrid framework. The analysis of the obtained results demonstrates that the variation of heat demand is effective on power and flexible ramping reserve supplied by CHP units.

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Food fraud is a growing problem and happens in many ways including mislabelling. Since lack of consumers' knowledge about mandatory food labeling information and different types of food fraud may impact public health, the present work assesses consumers' knowledge about these issues. Principal component analysis was performed to obtain a smaller number of uncorrelated factors regarding the usefulness and confidence of information displayed in food labels and the perception of food fraud. Results indicated that information displayed in food labels is useful, however the way it is presented may decrease consumer interest and understanding. Regarding respondents' confidence in foodstuffs, over half of them stated that information provided in food labels is reliable. However, a lack of confidence about food composition is observed in those processed foodstuffs such as meat products. Food fraud is recognized by more than half of respondents with a higher perception of those practices that imply a risk to public health than those related to economic motivation. Age and education of consumers influenced the perception of the information displayed in the food labels, their confidence and knowledge about food fraud. Implementation of education programs to increase consumer knowledge about food labelling and fraud is essential. Respondents' perception results could be use as guidelines by the food industry to improve food label design in order to enhance consumer understanding.

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